It was a quiet morning at the "The Great Wall" restaurant. It was just before lunch when a strange looking man entered thru the front door. The hostess felt an uneasy feeling as she asked the gentleman if was there for lunch. He replied,
"why of course, why else would I be here?"
The response was a bit rude and unsettling. None the less, she led him to a booth near the middle of the room. He asked,
"could I please have a table closer to the buffet?"
The hostess thought this a bit pushy, but found a table near the buffet line.
Sal settled in to his chair and started to plan his attack. He looked over the buffet line and thought about what should he infect. Chicken Chow Mein, Yakasoba Noodles, Sweet and Sour Pork... ah, the Sweet Sour Pork!! Everyone's favorite. He asked his waiter for a glass of water and waited for the "coast to clear".
People began to line up as morning turned to noon. The lunch crowd is always busy and Sal opened his book and began reading as he waited for his chance. When all the waiters were busy with patrons, he decided to strike. He slithered his way over to the Sweet and Sour Pork and stuck his greasy hands right into the pot. Immediately, the food started to bubble and boil as it turned from a friendly and delicious dish to poison. Worst of all, the dish looked or smelled no different than before, but when ingested would make you violently ill. Simply put, "the whir-lies"!! Nobody wants to experience that!
Sal slithered back to his seat and waited for his handy-work to take shape. It didn't take long for a mother and a small girl to walk up to the buffet. The cute curly haired towheaded girl shrieked,
"Oh Mommy, Sweet and Sour Pork! My favorite!"
The mother pulled 2 large spoonfuls from the pot and piled them on her plate. She quickly ran back to the table (ignoring all the no running signs) and plopped quickly on her chair. Grabbing her spoon she picked up a large bite and... stay tuned!